Table 2 Detailed overview of the properties and description of the SWISS-MODEL homology modeling results of the nine modeled BanLec proteins
Gene name | Model | Oligo state | Template | Template description | Sequence’s identity | GMQE | QMEAN |
|---|---|---|---|---|---|---|---|
Ma09_t10410.1 | 1 | Homo-dimer | 4pif.1.A | Ripening associated protein (Crystal structure of recombinant WT BanLec) | 97.16% | 0.92 | 2.20 |
Ma09_t10460.1 | 1 | Homo-dimer | 4pif.1.A | Ripening associated protein (Crystal structure of recombinant WT BanLec) | 97.16% | 0.92 | 2.20 |
Ma09_t10470.1 | 1 | Homo-dimer | 4pif.1.A | Ripening associated protein (Crystal structure of recombinant WT BanLec) | 94.33% | 0.91 | 2.52 |
Ma09_t10450.1 | 2 | Homo-dimer | 4pif.1.A | Ripening associated protein (Crystal structure of recombinant WT BanLec) | 92.20% | 0.90 | 2.44 |
Ma09_t10350.1 | 1 | Homo-dimer | 7kmu.1.A | Jacalin-type lectin domain-containing protein (Structure of WT Malaysian BanLec) | 100.0% | 0.89 | 2.51 |
Mba09_g09930.1 | 1 | Homo-dimer | 4pif.1.A | Ripening associated protein (Crystal structure of recombinant WT BanLec) | 94.33% | 0.89 | 2.25 |
Mba09_g09920.1 | 7 | Homo-dimer | 4pif.1.A | Ripening associated protein (Crystal structure of recombinant WT BanLec) | 92.91% | 0.57 | 2.21 |
Mba09_g09880.1 | 1 | Homo-dimer | 3miv.1.A | Lectin (Structure of Banana lectin-Glc-alpha(1,2)-Glc complex) | 95.04% | 0.76 | 1.50 |
Mba09_g09870.1 | 2 | Homo-dimer | 4pif.1.A | Ripening associated protein (Crystal structure of recombinant WT BanLec) | 92.91% | 0.70 | 2.67 |