Fig. 5From: Optimization, partial purification, and characterization of a novel high molecular weight alkaline protease produced by Halobacillus sp. HAL1 using fish wastes as a substrateEffect of cultivation media on the production of alkaline protease by strain HAL1 after incubation for 24 h at 37 °C under shaking conditions (150 rpm). Each value is a mean of three cultures, and standard deviations are presented as error bars (n = 3). YT medium: containing peptone, yeast extract, glucose, and salts; SCG medium: containing fish waste substrate, salts, and glucose; SC medium: containing only fish waste substrateBack to article page