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Journal of Genetic Engineering and Biotechnology

Table 4 Effect of carbon sources on C. hydrophila MK387081 laccase production

From: Production of a novel laccase from Ceratorhiza hydrophila and assessing its potential in natural dye fixation and cytotoxicity against tumor cells

C-source (1%)

Laccase activity (UmL−1)

Glucose (control)

160b

Starch

137d

Mannitol

469a

Lactose

11h

Sucrose

58e

Fructose

20g

Galactose

153c

Cellulose

38f

  1. Groups with different letters have significant differences between each other
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