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Fig. 3 | Journal of Genetic Engineering and Biotechnology

Fig. 3

From: Brevibacillus DesertYSK and Rhizobium MAP7 stimulate the growth and pigmentation of Lactuca sativa L.

Fig. 3

Effect of Rhizobium MAP7, Brevibacillus DesertYSK, Pseudomonas MAP8, Bacillus MAP3, Brevibacillus MAP4 and Bacillus DeltaYSK on A root/shoot fresh weight, B root/shoot dry weight, C shoot water content, and D root water content of Lactuca sativa after germination for 9, 15, 20, and 30 days. The bars represent the mean value (n = 10) and the error bar represents ± standard error. Different lower-case letters indicate significant differences between the treatments “at particular sampling time” according to Duncan’s test at P ≤ 0.05

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