Fig. 5From: Isolation of a bacterial strain from the gut of the fish, Systomus sarana, identification of the isolated strain, optimized production of its protease, the enzyme purification, and partial structural characterizationMALDI-TOF analysis: Intact mass determination (A); protein MS/MS 2383 spectrum (B); Mascot score histogram of the band corresponding to 23 kDa (C)Back to article page