Fig. 7

a Effect of different carbon sources on CDW, P. conc., and PP for newly isolated Bacillus sp. LPPI-18 that are obtained from soil sediment of Loktak Lake. b PCs for 1% fructose, glucose, molasses, and ribose against Bacillus sp LPPI-18 at 37 °C. Data represented the mean ±SD of three replicates (n=3). One-way ANOVA indicates that the PC has no significant variation (P≥0.05) for isolate having the same latter on their respective bars