Fig. 5From: Ultrastructural and molecular implications of ecofriendly made silver nanoparticles treatments in pea (Pisum sativum L.)Electron micrographs of transverse sections of leaves of pea plants: a–d control; e 20 mg/L; f–h 40 mg/L; i, j 80 mg/L; k, l 160 mg/L AgNPs. M-mitochondrion; Ch-chloroplast; S-starch grain; OG-osmiophilic globule (plastoglobuli), Thy-thylakoids. White arrows refer to affected cell structuresBack to article page