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Table 2 Detection of the effect of the endophytic T. harzianum on biochemical metabolites of the sprouting barley plant using the hydroponic system

From: Scaling-up production of cost-effective and eco-friendly bio-fertilizer and its application on Barley green fodder via IoT hydroponic system

Parameters Russian barley Egyptian barley
Treated ± SD Control ± SD Treated ± SD Control ± SD
Crude fats (%) 5.38 ± 0.182 1.59 ± 0.11 4.05 ± 0.99 1.46 ± 0.59
Crude protein (%) 16.81 ± 0.22 6.45 ± 1.85 19.85 ± 6.57 12.07 ± 1.99
Total chlorophyll content (mg/g FW) 3.44 ± 0.12 0.37 ± 0.2 2.56 ± 0.63 0.35 ± 0.11
Carbohydrate content (%) 83.95 ± 1.7 35.26 ± 5.14 68.75 ± 1.17 40.47 ± 1.81
Carotenoid content (mg/g FW) 3.32 ± 0.43 0.36 ± 0.23 2.51 ± 0.82 0.39 ± 0.08
Fibers (%) 40.35 ± 5.81 15.51 ± 0.74 32.53 ± 0.55 15.09 ± 0.96
Moisture (%) 33.58 ± 2.65 9.13 ± 1.01 26.96 ± 2.78 10.42 ± 0.73
Ash (%) 5.05 ± 1.09 1.67 ± 0.36 4.33 ± 1.25 1.75 ± 0.48